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Kitchen Manager

Make Every Meal Special?
Standard Market is a celebration of food. Our mission is to make or discover the best tasting products to share with people who love to eat and drink. Under the Standard Market umbrella, we currently have two specialty food markets (Standard Market in Westmont and Naperville) and multiple restaurant concepts, both in-market and standalone (including Standard Market Grill, Bakersfield Wood Fired Grill, Standard Tacos & Margaritas, and The CUBE at Standard Market, located across Chicagoland).
Kitchen Manager
Responsibilities:
Manage departmental duties include slicing, weighing, and wrapping full-service deli items, replenishing and rotating deli items in both the full-service and self-service cases, and maintaining deli slicing equipment
Mentor and train deli employees to provide excellent quality products and customer service
Maximize productivity and efficiency, setting schedules and managing labor for clerks and kitchen staff, minimizing shrink/waste and maximizing utilization/sell-through through effective, adaptive production planning
Maintain proper product assortment, merchandising, inventory control, and pricing integrity
Maintain safe, clean, and well-organized working and shopping environment
Comply with all regulatory rules and regulations
Qualifications:
Three or more years of supervisory, managerial, or leadership experience in deli environment
Food service experience
Strong guest service background
Excellent interpersonal, organizational, and communication skills; can-do, positive attitude
Strong demonstrated merchandising skills and product knowledge
Comfort with basic business concepts like profit & loss (P&L), margins, etc.
Ability to take initiative and direct others, keeping everyone on task
Ability to stay on top of the needs of the department and the manager's expectations
Ability to work weekends and holidays as needed
Ability to perform physical requirements of position, including but not limited to lifting up to 50 lbs and being able to work on one's feet for extended periods of time.
You will benefit from experiencing
Opportunities for Advancement
Challenging Work
Supportive Environment
On The Job - Paid Training
Career Focused Organization



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